"Lotus" is an innovative Chinese restaurant located in Nishiazabu, Tokyo, known for fusing Chinese flavors with French culinary techniques. It has been selected for the "Tabelog Chinese Cuisine TOKYO Hyakumeiten 2026".

What is the "Omouma Sakaba" event?

"Omouma Sakaba" is a food event hosted by Suntory, aiming to provide a new experience of enjoying Chinese food with alcoholic beverages.

When and where is "Lotus" appearing at the event?

"Lotus" will be appearing with a food truck at the "Omouma Sakaba" Tokyo venue (Ariake Garden) for three days from April 10th to April 12th, 2026.

What special menu will "Lotus" offer?

They will offer a limited-edition menu item called "Yodare Pork Shumai," featuring their signature "Yodare Sauce." The price is 500 yen (tax included).

What is "Yodare Sauce"?

"Yodare Sauce" is a special sauce developed by "Lotus," made with a complex blend of spices that creates an aromatic and slightly numbing sensation, designed to pair well with alcoholic drinks.

AI News NQ Analysis

【莲】西麻布的「创新中华」首度登场餐车！「Tabelog 中华料理 TOKYO 百名店 2026」入选美味，单点 500 日圆起。三得利「Omouma Sakaba」限定三天出店！

尚無 AI 分析資料。

常見問題

Q: What is "Lotus"?: A: "Lotus" is an innovative Chinese restaurant located in Nishiazabu, Tokyo, known for fusing Chinese flavors with French culinary techniques. It has been selected for the "Tabelog Chinese Cuisine TOKYO Hyakumeiten 2026".
Q: What is the "Omouma Sakaba" event?: A: "Omouma Sakaba" is a food event hosted by Suntory, aiming to provide a new experience of enjoying Chinese food with alcoholic beverages.
Q: When and where is "Lotus" appearing at the event?: A: "Lotus" will be appearing with a food truck at the "Omouma Sakaba" Tokyo venue (Ariake Garden) for three days from April 10th to April 12th, 2026.
Q: What special menu will "Lotus" offer?: A: They will offer a limited-edition menu item called "Yodare Pork Shumai," featuring their signature "Yodare Sauce." The price is 500 yen (tax included).
Q: What is "Yodare Sauce"?: A: "Yodare Sauce" is a special sauce developed by "Lotus," made with a complex blend of spices that creates an aromatic and slightly numbing sensation, designed to pair well with alcoholic drinks.