What is the new spring-limited ramen from Niigata Ramen Mujinzo?

The new spring-limited ramen is called "Sea Bream Shio Shrimp Wonton" (鲷しお海老ワンタン).

When will the "Sea Bream Shio Shrimp Wonton" be released?

It will be released on Wednesday, April 1, 2026.

What are the main ingredients of this ramen?

The ramen features domestic sea bream, shrimp wontons, and is made with a salt-based soup derived from sea bream and chicken stock. It also includes sakura shrimp and Mujinzo's signature "Kakishibu Men" (Persimmon Tannin Noodles).

What is the price of the "Sea Bream Shio Shrimp Wonton"?

The price is 980 yen (tax included).

How many stores will offer this new ramen?

It will be available at 28 target stores of "Niigata Ramen Mujinzo."

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「新潟拉面无尽藏」推出「庆祝之碗」！春季限定『鲷盐鲜虾馄饨』4月1日发售

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常見問題

Q: What is the new spring-limited ramen from Niigata Ramen Mujinzo?: A: The new spring-limited ramen is called "Sea Bream Shio Shrimp Wonton" (鲷しお海老ワンタン).
Q: When will the "Sea Bream Shio Shrimp Wonton" be released?: A: It will be released on Wednesday, April 1, 2026.
Q: What are the main ingredients of this ramen?: A: The ramen features domestic sea bream, shrimp wontons, and is made with a salt-based soup derived from sea bream and chicken stock. It also includes sakura shrimp and Mujinzo's signature "Kakishibu Men" (Persimmon Tannin Noodles).
Q: What is the price of the "Sea Bream Shio Shrimp Wonton"?: A: The price is 980 yen (tax included).
Q: How many stores will offer this new ramen?: A: It will be available at 28 target stores of "Niigata Ramen Mujinzo."