76 articles
KURAND Inc. will launch "Vanilla Amber", a blended whiskey containing a whole Madagascar vanilla bean, via crowdfunding starting April 7, 2026. The product allows users to enjoy an at-home aging experience and reuse the vanilla bean even after finishing the bottle.
Nippn Corporation is launching a "Just Right for Me Reward Campaign" for its frozen pasta brand "Oh My Premium", offering prizes to a total of 2,100 winners.
To celebrate its iF Gold Award win, Japanese sake brand "WAZU" is holding its first POPUP event at GINZA SIX.
Nichirei Foods will conduct a present campaign to commemorate the 25th anniversary of 'Honkaku Itame Cha-han®', where customers can register receipts via LINE to win prizes.
THE CITY BAKERY begins offering its first Japanese wine (orange wine) made from grapes from its own vineyard.
Anrakutei Co., Ltd. has launched three 'Sukiyaki Hot Pot' set meals at its Hokima, Heiwadai, and Kodaira locations starting April 1, 2026. This marks the first collaboration with its sister brand 'Shabu-shabu Don-tei,' utilizing Don-tei's signature sukiyaki sauce for an authentic dining experience served piping hot in individual pots.
Suntory will launch "-196 Sugarless <Kiwi & Grapefruit>" for a limited time starting May 26th.
Suntory will launch the "Jim Beam <Orange Squash> Can" nationwide for a limited time starting May 26, 2026.
Bali Heat Co. crafts premium, small-batch habanero hot sauce in Bali, Indonesia. Using a unique carrot base and locally sourced ingredients with no artificial preservatives, it delivers a balanced, medium-high heat.
Suntory will release the "-196 Ohin" and "-196 Unshu Mikan" fruit chuhai, known as "delicious fruit chuhai," nationwide for a limited time starting June 2, 2026. These products use fruit infused liquor made with Suntory's unique -196℃ method, offering a refreshing taste and appealing packaging.
Tsukishima Foods Group is sequentially launching new products for 2026 under the theme of "Tasty and Friendly," supporting the future of food with deliciousness and four types of friendliness.
Seven-Eleven to launch two new sandwich types nationwide on April 8th, in preparation for the spring new life season.
Suntory Natural Water's 'Kiritto Kajitsu' series launches its first carbonated beverage, expanding the product line and initiating a campaign.
Front-end configuration data from the Shopline-based e-commerce site of Taiwanese premium food brand Daintiest, highlighting its LINE Pay integration and CRM strategies.
Pizza Hut's signature "New Tokuuma Bulgogi" and "Cheesy Roll Crust" received unanimous approval from top-tier pizza chefs on TBS's 'Job Tune'. To celebrate, the luxurious "Gokuniku Gochisou 4 (Cheesy Roll Crust)" featuring popular meat pizzas and the Cheesy Roll crust is now available at a shocking 50% off for a limited time!
KURAND Inc. has introduced 'Kifusake,' a charity project where a portion of sales from specific craft spirits is donated to support organizations. The inaugural theme focuses on rescue dog support through dog-labeled bottles.
Toshiaki Shiraishi, the 5th-generation owner of Hokuto Shiraishi Farm, a 115-year-old farm in Hokuto City, is opening an ultimate soup curry restaurant in autumn 2026. This challenge aims to maximize the value of their "Kami Tomato" and rice, leveraging his experiences as a farmer, a patient with 18 hospitalizations, and a chef, to pursue the true essence of food.
ALL CRAFT JAPAN Co., Ltd. has launched "smart beauty protein," an NMN-rich protein, on March 31, 2026. This new inner care product is designed for busy modern women, allowing them to efficiently take protein essential for beauty and health maintenance, along with NMN.
Tiana Co., Ltd. will host "Moldovan Wine & Dining" on Saturday, June 6, 2026, in Bentencho, Osaka. This event aims to introduce the charm of Moldovan wine to Japan, expanding its scale and offering traditional Moldovan cuisine.
Ichinokura Co., Ltd. has launched the first spring seasonal product of its Kinryugura brand, a fresh and sharp 'unpasteurized super-dry' sake inherited from master brewer techniques.
Oomugi Kobo Roa announces its dream of realizing a healthy society through the revitalization of abandoned farmland and the promotion of domestic barley.
Kurashiki-based JAZZ & TEA announces its dream to spread a culture of enjoying tea like music globally.
BEER&BOOK Nekomori announced its dream of revitalizing local communities through craft beer events and guidebooks, fostering loose connections between people, shops, and towns.
A startup with an average age of 70 has developed powdered eggs for allergy prevention.
Co Co., Ltd. announces its "April Dream" to globally provide warm, heartwarming meals to elderly care facilities, leveraging advanced reheating technology to overcome staffing challenges.
Nagasakido will hold a new product "Castella Biscuit" launch celebration festa at its Shinsaibashi Main Store.
The Caramel Crown's Butter Caramel Sandwich has been renewed with an even richer buttery taste.
Tokyo Station's "Tokyo Gift Palette," operated by Tokyo Station Development Co., Ltd., is holding a "Matcha Sweets" fair. The event offers a variety of matcha-flavored sweets, perfect for enjoying the new tea season and as gifts.
The General Incorporated Association Herb Blend Style Association aims to solve women's health issues and promote domestic herbs through "HERBCARE365". They advocate for a well-being society by providing herbal teas, operating schools, and collaborating with producers.
Announcing a dream to redesign and maximize the value of apples in Japan.
Pal System is launching new content called "Maternity Life" to support the dietary habits of users during pregnancy and the postpartum period.
Leading the sparkling sake market, 'Mio' celebrates its 15th anniversary with a special commemorative label.
Kameoka Distillery in Kyoto announces a price reduction for its flagship purple sweet potato shochu 'Koto no Kirameki' by approximately 17%, effective April 1, 2026.
BAGEL & BAGEL launches new spring-exclusive strawberry bagels and muffins.
Nichifutsu Shoji releases "Beluga Cup Non-Design," enabling the creation of original cup ice cream.
Flower Ohagi specialty store Oh!huggy!! opens its first branch in the Higashiosaka area in Yaenosato on April 11.
Hyogo Yakult Sales Co., Ltd. has been certified as a "Health & Productivity Company" by the Ministry of Economy, Trade and Industry for the seventh consecutive year. Additionally, the company received its first certification for "Hataraku-Ailes 2026," a program recognizing companies that enhance employee welfare. These recognitions highlight the company's commitment to employee well-being and its role in promoting a healthy society.
Yashima Foods aims to restore the value and pride of tofu with "Shonan Tofu" and realize "Well-BEANing."
Taiga Jitsugyo Co., Ltd. announced its vision to eliminate "invisible barriers" in Japan-China trade, aiming for a future where valuable products reach both markets smoothly. The company strives to be a bridge of trust between Japan and China by supporting Japanese products' entry into the Chinese market and acting as the official Japanese distributor for China's premium liquor, Maotai.
A limited-time early summer afternoon tea featuring chocolates by Pierre Marcolini and seasonal fruits.
In Takamori Town, Aso, the '2026 Takamori Cherry Blossom Festival' will be held from March 28th to April 12th. The event highlights two famous cherry blossom spots: 'Sakuramichi,' known for its weeping cherry trees and just a 10-minute walk from the Kyukamura Minami-Aso resort, and 'Takamori Pass Senbonzakura.' Visitors can enjoy the stunning spring scenery against the backdrop of the majestic Aso mountains.
Liquor Mountain stores nationwide will hold a Johnnie Walker Sale from April 12th to April 22nd.
Increasing self-actualizing farmers to help solve regional issues like depopulation.
Sanplatec's dream of hosting an 'Idea Lab Fes' by popularizing 'Cylinder Drinking' across Japan.
Toyo Medical Co., Ltd. announces its "April Dream" to solve the global problem of excessive salt intake, which threatens 17 million lives annually, using seaweed components from Amakusa, Kumamoto.
Kamome Roastery Tokyo CAFE announces its dream of becoming a cafe widely known in Tokyo by promoting "coffee bags."
Asahi Soft Drinks is collaborating with 'Henn na Hotel' to launch a 'Mitsuya Cider Room'.
Taiyosha Co., Ltd. releases its spring/summer limited gluten-free sweet, 'Blueberry Baked Cheese Brevant,' on March 27th.
April 29th (Wednesday) is Showa Day. Recreating nostalgic flavors from that era at cafes and department store basements.
This press release is a dream shared by businesses that resonate with the April Dream project, aiming to make April 1st a day full of dreams, which they will eventually fulfill.
Popular patisserie 'Toshi Yoroizuka' launches a new gift product featuring a baked confection that has been a favorite since the brand's inception.
Ootoya Gohan-dokoro Kitanagoya Branch will newly open on March 26.
Bord Bia, the Irish Food Board, announced the export performance of Irish dairy products to Japan for 2025, with a total export volume of approximately 11,600 tons and an export value of approximately 52.65 million euros (about 9.58 billion yen). Although export volume decreased by 7.0% and export value by 8.9% year-on-year, demand for high-value Irish dairy products in the Japanese market remains robust.
Kitano Ace, a specialty food store, aims to make every day enjoyable by offering unique displays like the "Curry Bookshelf®" and "Furikake Wall®," helping customers find happiness through food.
Marutomo Co., Ltd. is hosting a 'Spring Thanksgiving' campaign on its official Instagram, giving away 'Daisuki Series' products to 39 lucky winners.
Supporting health management and team building with a cooking class style food initiative program
JR East Retail Co., Ltd. to Release 10th Anniversary Products for ''Otsukai Times''
Hongyeh Baking Enterprise Co., Ltd. announced via their website's front-end data the official opening of a new Hong Yeh Cake store at Shin Kong Mitsukoshi A4, along with company contact information.
Daikyo's "Shizen Fudo" brand announces its dream to support people's daily lives with wholesome food that is gentle on both body and mind.
Fukushima Pivot reopens, Lopia opens for the first time in Fukushima Prefecture.
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The Japanese modern confectionery brand 'tamayose' has launched 'Four Seasons Yokan,' a collection of bite-sized, fruit-infused yokan that captures the essence of Japan's four seasons in a stylish, gift-ready package.
Best Tea's official online store has outlined its shopping policies, which include reducing paper bag usage for environmental sustainability, rules for e-invoices, and a 7-day return and exchange policy.
The Yamanashi Prefectural Archaeological Museum is hosting a spring special exhibition to commemorate the designation of artifacts from the Ando-ji Site as National Important Cultural Properties.
Movie director talk event held at Roppongi Tsutaya Books
Sales agency Furukuma Co., Ltd. challenges itself to create "tourist souvenirs that become a reason to visit Kumamoto" within 10 years.
Hank's Select (hankmart.com) is an online store that has launched in Taiwan, offering a curated selection of premium meats, seafood, and prepared foods sourced globally. The store aims to provide a gourmet experience for discerning customers.
This is the webpage of wonderfulfood.com, an e-commerce platform specializing in high-quality, locally-sourced Taiwanese foods, including organic produce, fruits, seafood, and certified meats. The site offers multilingual support, account services, and detailed product categories, targeting B2C consumers.
Taiwanese fruit gift specialist 'Green Fruits' has published information on its official website. It includes business details, contact information, social media links, and showcases main products like the 'Japanese Air-flown Seedless Muscat Grape Gift Box', aiming to attract customers online using digital marketing tools.
This is website information for 'Nuts Papa' (nutspapa.com), a Taiwanese e-commerce site. The company is an online brand specializing in low-temperature roasted nuts, targeting health-conscious consumers.
Fujiya is holding a campaign during Golden Week, offering Peko-chan goods and limited-edition sweets.
Samurai Factory announces its nationwide pop-up store schedule for the first half of April, featuring seasonal spring sweets.
CrepesFamilia, operated by Artego Co., Ltd., a subsidiary of JFLA Holdings Inc., will offer a limited-time 'Mixed Fruit Basket' crepe filled with colorful fruits.
The Hakone Venetian Glass Museum will hold a special exhibition titled 'Cabinet of Curiosities in Venetian Glass' starting in April 2026.
Pizza Hut is running a 'Meat Day' campaign on March 28–29, offering popular meat pizzas at up to ¥3,091 off.
Liquor Mountain will hold a 5x points sale for aluminum can recycling for 5 days from March 26th.