14 articles
Jozankei Grand Hotel Shogetsu is offering a special plan for N-Point members on its official website. Members who use 1,000 or more N-Points will receive a 5% discount and double point rewards.
Kobe Port Tower Hotel will host "Manzai LIVE" featuring the young comedy duo Shafon from Yoshimoto Kogyo on June 21, 2025, at its top-floor restaurant. This event offers a unique experience combining gourmet dining with live comedy performances.
Three former colleagues and local bartenders will hold a special one-night-only event, "HIDE OUT SESSION KOBE BAR PORT CRUISE," on the top floor of the Kobe Port Tower Hotel on Sunday, November 16th. This gathering of local bartenders is expected to draw significant attention.
Takeshi Torii has been appointed as the General Manager for two hotels, BELLUSTAR TOKYO and HOTEL GROOVE SHINJUKU. Leveraging his extensive hotel career, he aims to drive further growth as the hotels approach their third anniversary.
Abest Corporation will hold the "Traveling Viking Vol. 3 Hokkaido Grand Harvest Festival" at a hotel in Kobe starting September 1st. This luxurious buffet offers an all-you-can-eat experience of Hokkaido's finest, including seafood BBQ, Genghis Khan, and raclette cheese, from 3,000 yen.
Abest Corporation will hold the "Grand Gourmet Battle" fair from July 1st to commemorate the 1st anniversary of "The Harbor" hotel in Kobe. This luxurious buffet offers all-you-can-eat authentic churrasco and grand seafood starting from 3,000 yen, aiming to enhance customer satisfaction.
Avest Corporation is running a campaign where respondents to a customer satisfaction survey can win a pair accommodation voucher for Hotel Avest Sapporo, including a luxurious buffet, breakfast, and dinner. Additionally, Kobe Port Tower Hotel's popular "Luxury Buffet Hokkaido Fair" will continue throughout March.
Kobe Port Tower Hotel hosted an event to experience "Japanese New Year" during the year-end and New Year holidays. The hotel was bustling with New Year's cheer, highlighted by a calligraphy performance by Shodoin Zenryu, offering guests a unique cultural experience.
Kobe Port Tower Hotel's top-floor restaurant, "HIDE OUT," known for its spectacular views, has launched a new "Night Parfait" service. Operated by Avest Corporation, the hotel aims to provide a satisfying experience for all guests, serving as a hub for both business and tourism.
Abest Corporation will host a special monthly BAR experience, "Seasonal Cocktail Night," at a hotel in Kobe, starting August 17, 2025. This event, featuring a veteran bartender, aims to add color to Kobe's nightlife and enhance customer satisfaction.
Kobe Port Tower Hotel is holding a Father's Day campaign at its top-floor restaurant "HIDE OUT," offering a complimentary course meal for one father. This initiative by Avest Corporation aims to provide a special dining experience for families.
Hotel Abest Corporation will host a Christmas banquet at its Kobe hotel starting December 1st. The event, titled 'MERRY Christmas: A Feast of Splendid Winter Delicacies,' will offer an all-you-can-eat party menu including roast beef and roast chicken, starting from 2,400 yen.
Kobe Port Tower Hotel will hold a limited-time Italian Fair in June, offering a buffet featuring everything from brick oven pizzas to desserts, allowing guests to savor Italian delicacies.
REF Matsuyamashi-Ekimae by Vessel Hotels launches a campaign offering Ehime specialty products for early morning breakfast guests.