[Nationwide Debut] Inspired by the 'Golden Land of Zipangu,' the cheese confectionery brand 'Cheese Zipangu' opens for a limited time at Daimaru Kyoto starting April 1st!
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Frequently Asked Questions
- Q: What is the name of the new cheese confectionery brand making its nationwide debut?
- A: The new specialty cheese confectionery brand making its nationwide debut is called 'Cheese Zipangu'.
- Q: Where and when will 'Cheese Zipangu' be available for its limited-time nationwide debut?
- A: 'Cheese Zipangu' will be available at the basement level 'Gochiso Paradise' of Daimaru Kyoto from Wednesday, April 1, 2026, to Tuesday, April 7, 2026.
- Q: What is the inspiration behind the 'Cheese Zipangu' brand concept?
- A: The 'Cheese Zipangu' brand is inspired by the tales of the 'Golden Land of Zipangu' as recorded in The Travels of Marco Polo, envisioning a fusion of samurai culture and discovered cheese.
- Q: Can you describe the main features of the 'Cheese Tart [Koka]' product?
- A: The 'Cheese Tart [Koka]' is made with cottage cheese and mascarpone cheese, offering a moist, smooth texture and a rich, creamy, refreshing flavor, suitable for home or gifting.
- Q: What is the price of the 'Cheesecake [Zuiun]'?
- A: The 'Cheesecake [Zuiun]' is priced at 2,754 yen, including tax, for one piece.