[Washoku Nabe Dokoro Sushihan] Eel & Tempura Zaru Soba/Udon "50% More" Campaign at Unchanged Prices
NQ Score
36/100
N1 Content Completeness
4
AI Summary (NQ-processed)
Sushihan, the restaurant business of Umenohana Group, is holding a "50% More Campaign" for its 50th anniversary. Popular Eel Hitsumabushi Set and Tempura Zaru Udon/Soba will be offered with 50% more eel/noodles at unchanged prices from June 1 to July 31, 2026. An Instagram photo contest and factory tour are also being held simultaneously, exclusively for official app members.