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World-Class Sake 'Gangi' x Ginza SPICE LAB TOKYO Debut Collaboration, Starting May 13 (Wednesday)

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Ginza's modern Indian cuisine restaurant, SPICE LAB TOKYO, is collaborating with 'Gangi,' a sake that won the top award at a French sake competition, to offer a special pairing course starting May 13, 2026. The collaboration stems from the resonance of both brands' philosophies, creating a unique mariage of premium sake and innovative Tandoor dishes.

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