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【RIHGA Royal Hotel Tokyo】Special Summer Menu Featuring Premium 'Hamo' (Pike Conger) - 'Cool Breeze Hamo Gozen' and 'Cool Breeze Hamo Kaiseki'

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RIHGA Royal Hotel Tokyo will offer special summer menus featuring the premium ingredient 'hamo' (pike conger) at its restaurant 'Kyo Cuisine Tan Kumakita Ten Directed by M.Kurisu' from July 1 to August 31, 2026. The menus include the 'Cool Breeze Hamo Gozen' (lunch, 10,000 yen) and the 'Cool Breeze Hamo Kaiseki' (lunch/dinner, 18,500 yen).

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Frequently Asked Questions

Q: Is a reservation required for this menu?
A: It is not specified in the article, but reservations are recommended for a high-end restaurant.
Q: Can they accommodate food allergies?
A: This is not mentioned in the article. Please contact the restaurant directly.
Q: Is the restaurant child-friendly?
A: This is not specified in the article. Please check with the restaurant.