[Rihga Royal Hotel Kyoto] Spring Gourmet Event - A Feast of French Kaiseki and Wine at the Counter - Held
NQ Score
50/100
Key facts
- [Rihga Royal Hotel Kyoto] Spring Gourmet Event - A Feast of French Kaiseki and Wine at the Counter - Held
- Rihga Royal Hotel Kyoto will host a limited-time Spring Gourmet Event from April 22-24, 2026, offering French Kaiseki with seasonal ingredients and optional wine pairings.
- Source: PR TIMES
- Date: Wed Apr 01 2026 19:00:04 GMT+0900 (Japan Standard Time)
Direct answer
Rihga Royal Hotel Kyoto will host a limited-time Spring Gourmet Event from April 22-24, 2026, offering French Kaiseki with seasonal ingredients and optional wine pairings.
- Citation
- [Rihga Royal Hotel Kyoto] Spring Gourmet Event - A Feast of French Kaiseki and Wine at the Counter - Held (Wed Apr 01 2026 19:00:04 GMT+0900 (Japan Standard Time)), PR TIMES
- Source
- PR TIMES
- Date
- Wed Apr 01 2026 19:00:04 GMT+0900 (Japan Standard Time)
AI Summary (NQ-processed)
Rihga Royal Hotel Kyoto will host a limited-time Spring Gourmet Event from April 22-24, 2026, offering French Kaiseki with seasonal ingredients and optional wine pairings.
AI analysis data is not yet available.
Frequently Asked Questions
- Q: When will the "Spring Gourmet Event" be held?
- A: It will be held for three days only, from Wednesday, April 22 to Friday, April 24, 2026.
- Q: Is a reservation required?
- A: Yes, advance reservations are required by the day before. The event is limited to 20 guests per day.
- Q: What is the price?
- A: The price is 18,975 yen per person (including tax and service charge). Wine pairing is available as an optional add-on.