Innovation in 'Exporting Japanese Food Culture.' Toyosu Shachu's 20-year dream: platform expansion to 100 cities worldwide.
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Toyosu Shachu Co., Ltd. announced its 'April Dream' initiative to innovate the export of Japanese food culture. The company aims to build a platform connecting passionate individuals, authentic tastes, and expertise to overcome barriers in global expansion, envisioning Japanese food in 100 cities worldwide within 20 years.