First Landing in Sanda, Hyogo! A Luxury Croissant Specialty Store by Hokkaido's Premier Chocolate Shop Opens for 100 Days!
NQ Score
63/100
AI Summary (NQ-processed)
Tony Bake, a chocolate specialty store from Sapporo, Hokkaido, is opening a luxury chocolate croissant store in Sanda, Hyogo, for a limited 100 days starting April 17, 2026. Known for its unique business model and high rarity value, the shop offers exquisite croissants made with premium chocolate and carefully selected dough. Popular items often sell out within 15 minutes of opening, and flavors like matcha and white chocolate will be available.
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