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Summer Gourmet Festival! Enjoy All-You-Can-Eat Shaved Ice Cold Noodles, Grilled Eel, and Even 'Umai-bou' Snacks! Don't Miss the Summer-Only Marinated Hangiri Beef at Jyujyu Karubi!

AI Summary (NQ-processed)

Jyujyu Karubi, a popular all-you-can-eat yakiniku restaurant operated by Tomato & Associates, Inc., launches a summer-limited menu from June 11 to August 26, 2026. Featuring chilled shaved ice cold noodles, grilled eel dishes, and the surprise hit—all-you-can-eat 'Umai-bou' snacks—this campaign targets family dining and summer cravings with special pricing for elementary school children.

AI Analysis

Frequently Asked Questions

Q: What summer limited-time menus are available at Jyujyu Karubi?
A: Shaved ice cold noodles, grilled eel, Happy Hangiri beef, and all-you-can-eat Umai-bou are among the summer-exclusive items.
Q: Is Umai-bou really all-you-can-eat?
A: Yes, available via touch panel for eligible course users. Flavors are delivered randomly.
Q: Is there a special price for elementary school students?
A: Yes, ¥999 (¥1,099 incl. tax). Parental accompaniment is required.
Q: When does the summer menu end?
A: August 26, 2026. May end early without notice.
Q: Does Jyujyu Karubi have an official app?
A: Yes, for campaign info and reservations.