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Forget the Summer Heat, Enjoy Exquisite Cool Delights. The Capitol Hotel Tokyu Offers Summer Rewards to Satisfy Your Soul with Luxurious Cold Noodles Featuring Kuroge Wagyu and Abalone

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The Capitol Hotel Tokyu will offer limited-time summer cold noodle dishes at its all-day dining 'ORIGAMI' and Chinese restaurant 'Hoshigaoka' from June 1 to September 15, 2026. These menus, featuring luxurious ingredients like Kuroge Wagyu and abalone, are designed to provide refreshing and satisfying culinary experiences.

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