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Kyushu Chikuhou Ramen | Summer Favorites 'Hiyashi Chuka' and 'Cold Dipping Noodles' Launch May 25!

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AI Summary (NQ-processed)

YS Food Co., Ltd., operator of the 'Yamagoya' ramen chain, will launch its 2026 summer limited menu starting May 25. Highlights include an evolved 'Hiyashi Chuka' with plum-flavored mushrooms (980 yen) and a 'Cold Dipping Noodles' revival featuring 2 servings of Fukuoka-grown 'Ra-mugi' noodles (770 yen). The popular 'Negishio Lemon Gyoza' also returns with an improved sauce.

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Frequently Asked Questions

Q: How long will the summer menu at Yamagoya be available?
A: The summer limited menu is scheduled to be available until August 30, 2026, though dates may vary by location.
Q: Can I finish the 2-serving portion of cold dipping noodles?
A: While the volume is large, the smooth texture of the flat noodles and the spicy bean paste (Toban-jan) are designed to keep you eating even in the heat.
Q: Is the summer menu suitable for children?
A: Yes, the Hiyashi Chuka uses a mild, sweet and sour sauce without strong black vinegar, making it perfect for children.