Temporary Suspension of 'Specified Skilled Worker (i)' in the Food Service Industry: Recognized by About 60% of Restaurants. While About 30% Expect Difficulty in Hiring Japanese, Roughly the Same Number Are Positive About Future Foreign Hiring
NQ Score
76/100
N1 Content Completeness
6
AI Summary (NQ-processed)
A survey by Inshokuten.com reveals that 60% of restaurants are aware of the halt in 'Specified Skilled Worker (i)' visas, highlighting concerns over hiring difficulties and continued interest in foreign talent.