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≪ Crispy and Flaky Texture ≫ A Seasonal Flavor Joins the Popular Panier. "Franck Panier Lemon Caramel" Combining Lemon Tartness with Caramel Richness, Available "Weekdays Only" at Franck Omotesando Main Store.

NQ Score 56/100

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Frequently Asked Questions

Q: What is the new seasonal flavor being introduced by Franck?
A: The new seasonal flavor is "Franck Panier Lemon Caramel," which combines lemon tartness with caramel richness.
Q: When and where can customers purchase the "Franck Panier Lemon Caramel"?
A: It will be available at the Franck Omotesando Main Store starting Wednesday, April 1, 2026, exclusively on weekdays.
Q: What are the key ingredients and textures of the "Franck Panier Lemon Caramel"?
A: It features layers of thin dough with air pockets, fresh cream from Hokkaido raw milk, Setouchi lemon cream, and a hint of caramel richness, offering a crispy and flaky texture.
Q: Is there a specific sales period for this new product?
A: Yes, the sales period is from April 1, 2026 (Wednesday) to May 29, 2026 (Friday), and it is a limited-time offer available only on weekdays.
Q: How can customers enjoy the "Franck Panier Lemon Caramel" at the Omotesando Main Store?
A: It can be purchased for takeout or enjoyed at the attached cafe, where it will be served with cool vanilla ice cream.