Washoku Sato to Launch 'Early Summer Hokkaido Fair' Starting Thursday, May 21
NQ Score
78/100
AI Summary (NQ-processed)
Washoku Sato will hold a limited-time 'Early Summer Hokkaido Fair' starting May 21, 2026. The menu will feature a variety of dishes using ingredients from Hokkaido, such as scallops, sweet shrimp, and pork, including special御膳 (gozen) sets, selectable mini donburi sets, and seafood bowls to highlight the flavors of early summer.
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