Sharedine Inc. and Aspit Inc. to Co-host Free Online Seminar for Restaurants on Store Operations Amidst Labor Shortages on May 20th

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Sharedine Inc. and Aspit Inc. will co-host a free online seminar for restaurants on May 20, 2026, focusing on store operations through systematization of tasks and flexible staffing, addressing the ongoing labor shortage. The seminar will introduce efficient management and utilization of professional talent.

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Sharedine Inc. and Aspit Inc. will co-host a free online seminar for restaurants on May 20, 2026, focusing on store operations through systematization of tasks and flexible staffing, addressing the ongoing labor shortage. The seminar will introduce efficient management and utilization of professional talent.

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Source: https://prtimes.jp/main/html/rd/p/000000189.000028141.html | Date: Date unavailable

Sharedine Inc. (Headquarters: Minato-ku, Tokyo; Representative Director: Akari Iida) will co-host a free online seminar for restaurant businesses titled "Store Operations in an Era Where Job Postings Don't Attract Applicants: Systematizing Operations × Flexible Staffing" with Aspit Inc., which develops cloud services for the food service industry. The seminar will be held on Wednesday, May 20, 2026, from 15:00. The effective job opening ratio in the restaurant industry continues to be high, and the era of "applicants flocking when advertised" is over. However, guests visit daily, and the quality of service cannot be compromised. Many restaurants suffering from labor shortages fall into a "negative loop" where store managers are busy filling gaps on-site, neglecting their original management duties and staff training. In this webinar, ASPIT, which supports "thorough efficiency in management" as the foundation of restaurant DX, and Sharedine, which proposes new talent acquisition by "borrowing professional help when needed," will take the stage. By eliminating waste through "thorough systematization of operations" and allocating freed resources to "optimal staffing," they will unveil next-generation store operation techniques that enable stable high profits with fewer people. ▼ Click here to apply for the seminar https://chef-link.com/business/seminar/20260520/ ◾️ What you can learn at this seminar "Bringing store managers back to the floor" through "management automation": Methods to digitize back-office tasks such as ordering, inventory, and attendance, maximizing on-site work hours. "Maximizing profits" through data-driven management: Creating mechanisms to visualize costs and labor expenses in real-time, reduce losses, and retain profits. "Utilizing professional talent" without relying on job postings: New options for securing immediate-impact chefs during busy periods or staff shortages while suppressing fixed costs (full-time employee hiring). "From spot utiliza

Sharedine Inc. and Aspit Inc. to Co-host Free Online Seminar for Restaurants on Store Operations Amidst Labor Shortages on May 20th

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