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"Getting in Order Before Illness Strikes" is the New Normal. A 79-Year-Old Active Kampo Practitioner Teaches Seasonal Health Cultivation Techniques for a Lifetime: "12 Months of Seasonal Health Cultivation by a 79-Year-Old Active Kampo Practitioner" Released April 1st.

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This article announces the release of a new book by 79-year-old active Kampo practitioner Yukio Nemoto. Titled "12 Months of Seasonal Health Cultivation by a 79-Year-Old Active Kampo Practitioner," it offers practical methods for seasonal health management using medicinal cuisine, acupressure, and lifestyle habits. The book aims to guide readers towards a healthy life in the 100-year lifespan era by focusing on pre-illness care.

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Frequently Asked Questions

Q: What is the title of the new book by Kampo practitioner Yukio Nemoto released on April 1, 2026?
A: The title of the new book by Kampo practitioner Yukio Nemoto released on April 1, 2026, is '12 Months of Seasonal Health Cultivation by a 79-Year-Old Active Kampo Practitioner'.
Q: Who is the author of '12 Months of Seasonal Health Cultivation by a 79-Year-Old Active Kampo Practitioner' and what are his qualifications?
A: The author is Yukio Nemoto, a Doctor of Pharmacy, owner of Kampo Heiwa-do Pharmacy, and visiting professor at Yokohama University of Pharmacy, with a background in acupuncture and Chinese medicine.
Q: Which publisher will release Yukio Nemoto's book on seasonal health cultivation and when was it scheduled for release?
A: Sekai Bunka Publishing will release Yukio Nemoto's book on seasonal health cultivation on Wednesday, April 1, 2026.
Q: What types of health practices does Yukio Nemoto's book recommend for maintaining wellness throughout the year?
A: Yukio Nemoto's book recommends medicinal cuisine, acupressure points, and lifestyle habits aligned with seasonal changes to maintain wellness throughout the year.
Q: What is the main philosophy behind Yukio Nemoto's approach to health cultivation in the era of 100-year lifespans?
A: The main philosophy is preventing illness by addressing pre-illness conditions through seasonal adjustments using medicinal food, acupoints, and habits to gently slow aging and maintain energy.