Where can I try the collaboration menu between Madrag and Kyoto Sangyo University?

The collaboration menu will be available at the Madrag Fushimi Daimaru store (Shimogyo-ku, Kyoto) from April 1, 2026.

How did this collaboration come about?

Madrag and Sanmarc HD commissioned the development of the menu as a graduation project for students in Professor Masaharu Ueda's seminar at Kyoto Sangyo University's Faculty of Business Administration.

What are the key features of the developed menu?

The menu features food and drinks conceptualized by students with themes of 'sustainability,' 'Kyoto's local vegetables,' and 'meetings and partings.'

AI News NQ Analysis

Development of a Special Closing Menu in Collaboration with Students from Kyoto Sangyo University

NQ Score 30/100

N1 Content Completeness 4

AI Summary (NQ-processed)

La Madrague, under Saint Marc HD, has collaborated with students from Kyoto Sangyo University to develop a special closing menu for the 'Kissa Madrague' Fujii Daimaru store. Sales will begin on April 1st, aiming to create local value through industry-academia collaboration.

AI Analysis

Frequently Asked Questions

Q: Where can I try the collaboration menu between Madrag and Kyoto Sangyo University?: A: The collaboration menu will be available at the Madrag Fushimi Daimaru store (Shimogyo-ku, Kyoto) from April 1, 2026.
Q: How did this collaboration come about?: A: Madrag and Sanmarc HD commissioned the development of the menu as a graduation project for students in Professor Masaharu Ueda's seminar at Kyoto Sangyo University's Faculty of Business Administration.
Q: What are the key features of the developed menu?: A: The menu features food and drinks conceptualized by students with themes of 'sustainability,' 'Kyoto's local vegetables,' and 'meetings and partings.'