Washoku Mendokoro Sagami Revises Spring/Summer Grand Menu
NQ Score
70/100
N1 Content Completeness
8
AI Summary (NQ-processed)
Washoku Mendokoro Sagami updates to its Spring/Summer grand menu starting April 8, 2026. Introducing high-quality dishes like 'Tempura Sarashina Soba' and 'Zuke Maguro Don'.
AI Analysis
Frequently Asked Questions
- Q: When does the Sagami spring-summer menu start?
- A: It starts on April 8, 2026, at all stores.
- Q: How much is the new menu item 'Tempura Somen'?
- A: It is 1,790 yen including tax.
- Q: What are the characteristics of Sagami's dashi?
- A: It is uniquely blended to suit local tastes.