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[Saga Tamaya] The Bounty of the North Gathers. 13 Days of Indulging in Hokkaido Gourmet. The '23rd Early Summer Hokkaido Grand Product Exhibition' [Part 1] Begins Wednesday, April 1st.

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AI Summary (NQ-processed)

Saga Tamaya will host the '23rd Early Summer Hokkaido Grand Product Exhibition' from April 1st to April 13th, 2026, featuring a wide array of Hokkaido's finest seafood, steaks, ramen, and sweets, including live demonstrations and an eat-in corner on the rooftop.

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Frequently Asked Questions

Q: Where and on which floor will the 23rd Early Summer Hokkaido Grand Product Exhibition be held?
A: It will be held at the Event Hall on the 7th floor of the South Building of Saga Tamaya.
Q: What are the exact dates and the duration of the Hokkaido event at Saga Tamaya?
A: The event will run for 13 days from Wednesday, April 1, 2026, to Monday, April 13, 2026.
Q: Where can customers eat freshly made ramen at the exhibition venue?
A: Customers can enjoy freshly made ramen at the eat-in corner on the TAMAYA Sky Garden rooftop.
Q: What are some examples of the exclusive items prepared for this Hokkaido event?
A: The exclusive items include Raw Texture Chelsea, Tokachi Obihiro Specialty Pork Bowl, and Menkoi Strawberry Omelet.
Q: What are the ingredients and price of Sapporo Catalana White Peach Annin from Mireika?
A: It features almond tofu ice pudding, peach puree, peaches, and oranges, and costs 1,728 yen.