20 Years in Kyodo, Passion Inherited. Rigorettino Becomes the Japan Bureau of Emilia-Romagna, Italy's "Stomach".
NQ Score
74/100
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80
AI Summary (NQ-processed)
Rigorettino, an Italian restaurant in Kyodo celebrating its 20th anniversary, announced its "April Dream" to become the Japan bureau for the food culture of Italy's Emilia-Romagna region. Led by next-generation chef Ryutaro Ishii, a team of three experienced staff brings local flavors to Japan.