Fruits bathed in brilliant sunlight bring the sparkle of summer with every bite. Please enjoy this special flavor, available only this season. ♦ Galette Le Reveil - Eat-in ¥2,100 (tax included) A satisfying salad galette featuring salmon wrapped in a fragrant galette, served with colorful vegetables and refreshing sour cream and herbs. The galette, made with soba flour from Hyogo Prefecture, is baked to a light texture with a crispy, fragrant edge and a chewy center. ♦ Peach and White Ganache Mille Crepe with Black Tea Ice Cream - Eat-in ¥1,800 (tax included) A seasonal mille crepe layered with juicy peaches and gently sweet white ganache. Enjoy it with black tea ice cream. ♦ Mango Tart - Eat-in ¥1,600 (tax included) An apple mango tart that seems to reflect the sparkling summer sunlight. Its melt-in-your-mouth sweetness, unique to the season, and tropical flavor evoke a sense of paradise, brilliantly coloring your summer moments. TOOTH TOOTH BISTRO&CAFE TOOTH TOOTH was born and raised in Kobe in 1986. With the sensibility of an artisan, we offer Kobe cuisine, including "galettes" (French-origin savory crepes), handmade fresh pasta, main dishes, and freshly baked bread made with natural yeast. Enjoy the marriage of our original blend of naturally derived tea leaves and sweets. In our boutique space, we sell baked goods from PATISSERIE TOOTH TOOTH, homemade bread, and tea. It is an all-day dining establishment where you can casually enjoy yourself anytime, whether for family outings, mom gatherings, or meals for office workers. "Connecting through food, making everyday special." We deliver the world of TOOTH TOOTH's concept "Hare no Nichijou" (Festive Everyday Life) that beautifully colors your daily life. ■ Official HP https://toothtooth.com/ https://toothtooth.com/restaurant/tooth-tooth-bist ■ Instagram https://www.instagram.com/toothtooth_bistrocafe/