When will this event be held?

It will be held on Saturday, June 21, 2026. The dinner pairing will start at 18:00.

How much does the event cost?

It costs 80,000 JPY or 75,000 JPY (tax and service included) per person, depending on the room type. It includes a one-night stay with dinner and breakfast pairing.

What kind of food and wine will be served?

A Japanese cuisine course supervised by Michelin-starred Chef Ryohei Hayashi of "Tenoshima," featuring wild boar steak by Mr. Yukawa of "Hinata no Mori," and wine pairing by Mr. Noguchi of "salvis".

AI News NQ Analysis

Nanki Shirahama Kuroshio Sou to Host Exclusive ~salt × sauvage~ Wine Pairing Event on June 21, 2026

NQ Score 50/100

AI Summary (NQ-processed)

Kuroshio Sou in Nanki Shirahama will host a limited wine pairing event on June 21, 2026, featuring a special dinner and breakfast plan with pairings.

AI analysis data is not yet available.

Frequently Asked Questions

Q: When will this event be held?: A: It will be held on Saturday, June 21, 2026. The dinner pairing will start at 18:00.
Q: How much does the event cost?: A: It costs 80,000 JPY or 75,000 JPY (tax and service included) per person, depending on the room type. It includes a one-night stay with dinner and breakfast pairing.
Q: What kind of food and wine will be served?: A: A Japanese cuisine course supervised by Michelin-starred Chef Ryohei Hayashi of "Tenoshima," featuring wild boar steak by Mr. Yukawa of "Hinata no Mori," and wine pairing by Mr. Noguchi of "salvis".