Housing Complex Cafeteria 'Yamawake Kitchen' and Tezukayama Gakuin University Collaborate to Host 'High Protein Japanese Bento' Tasting for Frailty Prevention

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The Osaka Prefectural Housing Corporation, Tezukayama Gakuin University, and NPO SEIN will host a tasting session of a high-protein, low-carb Japanese bento designed for frailty prevention on May 1, 2026, in Sakai City, featuring a health lecture by Professor Minamino.

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The Osaka Prefectural Housing Corporation, Tezukayama Gakuin University, and NPO SEIN will host a tasting session of a high-protein, low-carb Japanese bento designed for frailty prevention on May 1, 2026, in Sakai City, featuring a health lecture by Professor Minamino.

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Source: https://prtimes.jp/main/html/rd/p/000000287.000019188.html | Date: Date unavailable

The Osaka Prefectural Housing Corporation (SMALIO), providing rental housing in Osaka Prefecture, is collaborating with Tezukayama Gakuin University (Sakai City) and 'Yamawake Kitchen' (an NPO-run side dish shop) to host a tasting session for the 'High Protein Japanese Bento to Support Future Vitality' and a health lecture titled 'Body-Friendly Meals' on May 1, 2026 (Friday) at the Chayamadai Housing Complex Building 19 Assembly Hall. This initiative aims to support the health of local residents through education and food. The bento provided is designed to be high-protein and low-carb (Locabo), expected to prevent physical decline in the elderly, and considers those with diabetes or dietary restrictions. ### 3rd Health Bento Tasting in Collaboration with University 'Yamawake Kitchen,' operating since 2018 in a converted unit of Chayamadai Housing Complex, provides healthy meals to residents daily. Since 2024, they have partnered with Professor Yukio Minamino of the Department of Health and Nutrition at Tezukayama Gakuin University—who has experience supervising NHK morning dramas—to host tastings of 'Yukio-meshi' (Yukio's Meals). This third event will offer a 'High Protein Japanese Bento' that maintains low-carb characteristics while ensuring high protein intake. Simultaneously, Prof. Minamino will deliver a lecture on 'Body-Friendly Meals.' By leveraging the university's expertise, the project aims to encourage changes in food awareness and behavior, leading to improved lifestyle habits and supporting regional health from both knowledge and nutritional perspectives. Since 2020, the Housing Corporation has maintained a comprehensive partnership with Tezukayama Gakuin University and Seichokai Medical Corporation, providing a 'Community Health Room' as a base for residents to discuss health concerns. ### Preventing Frailty at the Complex Cafeteria As people age, physical decline such as frailty (the stage between health and needing care) and sarcopenia (loss of muscle

Housing Complex Cafeteria 'Yamawake Kitchen' and Tezukayama Gakuin University Collaborate to Host 'High Protein Japanese Bento' Tasting for Frailty Prevention

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