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Ginza Onodera Fully Launches 'Complete Original Sake Brewing Project' in Collaboration with Kumamoto Prefecture

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Ginza Onodera Co., Ltd. has officially launched its 'Complete Original Sake Brewing Project' in collaboration with Kumamoto Prefecture. On May 24, 2026, in Aso City, Kumamoto Governor Takashi Kimura and representatives from local breweries will participate in the rice planting for the original sake's ingredients (Yamada Nishiki rice). The company is partnering with three prominent Kumamoto breweries (Chiyonosono, Amakusa, and Matsushita) to co-create original sake, sweet potato shochu, and rice shochu, with plans to serve them in stores starting in spring 2027.

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Frequently Asked Questions

Q: When will Ginza Onodera's original sake be completed?
A: The sake, sweet potato shochu, and rice shochu are all scheduled for completion around spring 2027.
Q: Which breweries are collaborating on this project?
A: Chiyonosono Sake Brewery (sake), Amakusa Distillery (sweet potato shochu), and Matsushita Shochu Brewery (rice shochu).
Q: Where will the rice planting take place?
A: It will be held at Uchida Farm in Aso City, Kumamoto Prefecture, on May 24, 2026.