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Hotel Nikko Tsukuba to Hold "Scorching Curry Fair Featuring Four Unique Chefs" Starting June 1st

NQ Score 95/100

AI Summary (NQ-processed)

From June 1 to August 31, 2026, Hotel Nikko Tsukuba will host a "Scorching Curry Fair," offering four unique curry dishes created by its chefs as part of a selectable main course lunch buffet.

AI Analysis

Frequently Asked Questions

Q: What is the "Scorching Curry Fair" at Hotel Nikko Tsukuba?
A: It is a special dining event at the hotel's Restaurant Serena, where four chefs present their unique curry creations as the main dish for a semi-buffet lunch.
Q: When and where will the curry fair be held?
A: The fair will run from June 1st to August 31st, 2026, during lunch hours (11:30-14:00) at Restaurant Serena, located on the 2nd floor of Hotel Nikko Tsukuba.
Q: What types of curry are available?
A: There are four main dishes to choose from: Tsukuba Chicken Butter Chicken Curry, Mediterranean Aqua Pazza Soup Curry, Pizza Estate with keema curry, and Squid Ink Seafood Curry.
Q: How much does the curry fair lunch cost?
A: The price starts from 2,700 yen and varies depending on the main dish selected. A discount is available for One Harmony members.
Q: What is included in the lunch besides the main curry dish?
A: The price includes the selected main dish plus a semi-buffet featuring salad, antipasto, soup, coffee/tea, and a selection of petit desserts.