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[Grand Nikko Tokyo Daiba] 'Early Summer Parfait with Two Types of Melon and Gin Aroma' Available from Friday, May 1, 2026 to Tuesday, June 30, 2026

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Grand Nikko Tokyo Daiba is offering a limited-time 'shime parfait' (dessert parfait) featuring melon and cocktails for early summer.

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Frequently Asked Questions

Q: What is the 'shime parfait'?
A: A 'shime parfait' is a dessert parfait enjoyed after a meal or drinks, often considered an 'adult dessert' in Japan, typically served in bars or cafes.
Q: What types of melon are used in the parfait?
A: The parfait uses two types of melon: red-fleshed melon (known for its sweet and rich aroma) and green-fleshed melon (known for its refreshing sweetness and fragrance).
Q: What are the 'Early Summer Cocktail Selection' options?
A: The selection includes three cocktails: 'Fresh Melon Margarita,' 'Nanko Ume and Orange Honey Frozen Daiquiri,' and 'Cherry and Peach Champagne Cocktail.'
Q: Where can I enjoy these offerings?
A: These items are available at 'The Bar & Lounge' on the top floor of Grand Nikko Tokyo Daiba, offering views of the Tokyo nightscape.
Q: What is the price of the 'Early Summer Parfait with Two Types of Melon and Gin Aroma'?
A: The price is ¥3,000.