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Oisix Builds Manufacturing System for 'Anamizu Gyoza' to Support Noto Peninsula Reconstruction

NQ Score 65/100

AI Summary (NQ-processed)

Oisix has established a production system for 'Anamizu Gyoza,' a local gourmet dish featuring Noto's traditional 'Ishiru' sauce. The project supports economic recovery following the Noto Peninsula earthquake.

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Frequently Asked Questions

Q: What are the unique features of Anamizu Gyoza?
A: It is seasoned with traditional Noto fish sauce (Ishiru) and includes dried daikon radish in the filling.