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Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4

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Key facts

  • Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4
  • Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.
  • Source: PR TIMES
  • Date: Fri Jun 05 2026 19:02:54 GMT+0900 (Japan Standard Time)

Direct answer

Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.

Citation
Solaria Nishitetsu Hotel Fukuoka to Host Peach Premium Buffet on 17th Floor from July 4 (Fri Jun 05 2026 19:02:54 GMT+0900 (Japan Standard Time)), PR TIMES
Source
PR TIMES
Date
Fri Jun 05 2026 19:02:54 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

Solaria Nishitetsu Hotel Fukuoka will host the Peach Premium Buffet at Red Flamma on the 17th floor from July 4 to Aug 29, 2026, offering over 25 peach desserts, savory dishes, and free drinks for 6,000 yen.

AI Analysis

Frequently Asked Questions

Q: When is the 'Peach Premium Buffet' held, and what are the hours?
A: It runs from Saturday, July 4 to Saturday, August 29, 2026, on Wednesdays, Saturdays, Sundays, and public holidays (excluding July 8 and 15). The starting time is 15:00 with a 90-minute limit.
Q: Where is the buffet venue located?
A: It is held at 'Contemporary Grill & Lounge RED FLAMMA' on the 17th floor of Solaria Nishitetsu Hotel Fukuoka. The address is 2-2-43 Tenjin, Chuo-ku, Fukuoka City.
Q: What are the prices for the buffet?
A: The prices are 6,000 yen for adults, 3,500 yen for elementary school students, 1,500 yen for toddlers (ages 4 to 6), and free for children aged 3 and under.
Q: What kind of dishes and drinks are offered?
A: Guests get one specialty 'Peach Parfait' per person, over 25 kinds of peach sweets, various savory foods, a live-kitchen open sandwich featuring peach and prosciutto on a pressed croissant, and free-flowing drinks like peach cocktails.
Q: How can I make a reservation and contact the restaurant?
A: You can book online or via phone. For inquiries and bookings, call the restaurant directly at 092-761-6218 between 7:00 and 22:00.