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[Italian Resort PERTICA] A Luxury for Yourself♪ The Temptation of Melting Garlic Butter! PERTICA's Masterpiece Grill 'Thick-sliced Soft Pork Grill with Garlic Butter and Truffle Scent' is Now Available!

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Italian Resort PERTICA is launching a new menu item, 'Thick-sliced soft pork grill with garlic butter and truffle scent', starting March 26, 2026. The dish features meat cooked at low temperatures for 12 hours.

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Frequently Asked Questions

Q: When will the new menu item 'Thick-Sliced Tender Pork Grill' be available at Peltica?
A: Sales will begin on Thursday, March 26, 2026.
Q: What are the features of this Pork Grill?
A: It is characterized by its surprising tenderness, achieved through slow cooking at a low temperature for 12 hours, and a Shalyapin sauce infused with truffle and garlic butter.
Q: What are Peltica's other signature menu items?
A: Popular items include 'fresh pasta' made daily in-house and 'freshly baked focaccia' with a chewy texture.