Hotel Metropolitan's Mezzanine Lounge 'Suzukake' Introduces Seasonal Parfait: A Summer Treat Surrounded by Refreshing Aromas
NQ Score
44/100
N1 Content Completeness
5
AI Summary (NQ-processed)
Hotel Metropolitan's Mezzanine Lounge 'Suzukake' will launch a new seasonal parfait featuring luxurious seasonal fruits, starting July 1, 2026. With a harmonious blend of sweet peaches and refreshing berries, this limited-time dessert will brighten summer tea times.
AI Analysis
Frequently Asked Questions
- Q: Does the Seasonal Parfait at Suzukake contain alcohol?
- A: Yes, it includes white wine syrup and white wine compote jelly, so it contains alcohol.
- Q: When is the Seasonal Parfait available?
- A: From July 1 to August 31, 2026, daily from 10:00 a.m. to 6:00 p.m. (last order at 5:30 p.m.).
- Q: Is reservation required for Suzukake?
- A: No reservations are accepted. Seating is on a first-come, first-served basis.
- Q: How much does the Seasonal Parfait cost?
- A: The parfait alone is ¥2,200; with a drink (coffee or tea), it's ¥3,200.
- Q: Where is Suzukake located?
- A: On the M2F (Mezzanine 2nd Floor) of Hotel Metropolitan.