[Hotel Metropolitan] Authentic Kaiseki cuisine at 'Hanamusashi', featuring seasonal delicacies like conger eel and eel
NQ Score
50/100
N1 Content Completeness
10
AI Summary (NQ-processed)
Hotel Metropolitan's Japanese restaurant 'Hanamusashi' will offer the 'Hanamusashi Kaiseki' from July 1 to August 31. It features summer ingredients like conger eel and eel, with a choice of spiny lobster or domestic beef sirloin. Price is 17,000 yen.
AI Analysis
Frequently Asked Questions
- Q: Where is it located?
- A: It is on the 2nd floor of Hotel Metropolitan, a 3-minute walk from Ikebukuro Station West Exit South.