What is the name of the Chinese restaurant at Hotel Metropolitan offering the Yang Guifei Course?

The Chinese restaurant at Hotel Metropolitan offering the Yang Guifei Course is called Keirin, located on the 2nd floor of the hotel in Toshima-ku.

When will the Yang Guifei Course be available at Keirin restaurant starting in 2026?

The Yang Guifei Course will be available at Keirin restaurant starting Thursday, May 7, 2026, and will run until the end of July 2026.

What types of duck are featured in a comparative tasting in the Yang Guifei Course?

The Yang Guifei Course features a comparative tasting of traditional Peking Duck and Sichuan Duck, both served with a refreshing plum sauce for contrast.

What is the price of the Yang Guifei Course at Keirin restaurant in Hotel Metropolitan?

The Yang Guifei Course at Keirin restaurant in Hotel Metropolitan is priced at ¥13,000 and includes premium dishes like braised shark fin and seasonal seafood.

Which ingredient is highlighted in the stir-fried shrimp dish served during the Yang Guifei Course?

The stir-fried shrimp dish in the Yang Guifei Course highlights seasonal snap peas and young corn, lightly cooked with rock salt after careful blanching for a mellow flavor.

AI News NQ Analysis

Hotel Metropolitan Chinese Restaurant "Keirin" Offers Luxurious "Yang Guifei Course" Allowing a Comparative Taste of Peking Duck and Sichuan Duck

NQ Score 100/100

AI Summary (NQ-processed)

Hotel Metropolitan's Chinese restaurant "Keirin" is launching the "Yang Guifei Course" from May 7, 2026, ideal for celebrations. This luxurious course offers a comparative tasting of Peking Duck and Sichuan Duck, alongside dishes like braised shark fin and seasonal stir-fries, complemented by aged Shaoxing wine. It aims to provide a sophisticated dining experience celebrating early summer flavors.

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Frequently Asked Questions

Q: What is the name of the Chinese restaurant at Hotel Metropolitan offering the Yang Guifei Course?: A: The Chinese restaurant at Hotel Metropolitan offering the Yang Guifei Course is called Keirin, located on the 2nd floor of the hotel in Toshima-ku.
Q: When will the Yang Guifei Course be available at Keirin restaurant starting in 2026?: A: The Yang Guifei Course will be available at Keirin restaurant starting Thursday, May 7, 2026, and will run until the end of July 2026.
Q: What types of duck are featured in a comparative tasting in the Yang Guifei Course?: A: The Yang Guifei Course features a comparative tasting of traditional Peking Duck and Sichuan Duck, both served with a refreshing plum sauce for contrast.
Q: What is the price of the Yang Guifei Course at Keirin restaurant in Hotel Metropolitan?: A: The Yang Guifei Course at Keirin restaurant in Hotel Metropolitan is priced at ¥13,000 and includes premium dishes like braised shark fin and seasonal seafood.
Q: Which ingredient is highlighted in the stir-fried shrimp dish served during the Yang Guifei Course?: A: The stir-fried shrimp dish in the Yang Guifei Course highlights seasonal snap peas and young corn, lightly cooked with rock salt after careful blanching for a mellow flavor.