Suiran, a Luxury Collection Hotel, Kyoto (Location: Arashiyama, Ukyo-ku, Kyoto; General Manager: Shinobu Takagi) will offer accommodation plan "Kagaribi" and restaurant plan "Natsukagari" from July 1, 2026 (Wed) to September 23, 2026 (Wed). These plans allow guests to enjoy the elegant evenings unique to Arashiyama in summer, through the "Arashiyama Cormorant Fishing," a summer tradition with a thousand years of history, and a seasonal dinner at the restaurant "Kyo Suiran." Image of a cormorant fishing boat floating on the Hozugawa River "Arashiyama Cormorant Fishing," a summer tradition in scenic Arashiyama, has a history of over a thousand years. It is a traditional fishing method that has captivated nobles since ancient times, and it is said that Emperor Seiwa (reigned 858-876) also watched it. Suiran offers the accommodation plan "Kagaribi" with "Arashiyama Cormorant Fishing" viewing and the restaurant plan "Natsukagari," inviting guests to enjoy a unique summer evening in Arashiyama, from dinner to cormorant fishing. Dinner will be an innovative course meal at the hotel's restaurant "Kyo Suiran," blending the aesthetics of Japanese and French cuisine. You can savor each dish that expresses the summer of Arashiyama, using plenty of seasonal ingredients such as ayu (sweetfish), hamo (pike conger), and kiyuzu (green yuzu). After your meal, you will be guided to a viewing boat on the Hozugawa River flowing below the hotel. From the boat, you can witness the traditional fishing method up close, with cormorant handlers skillfully controlling the reins against the backdrop of the river illuminated by bonfires. Immerse yourself in the realistic atmosphere unique to being on a boat and enjoy a magical summer night where a thousand years of history still breathes. Furthermore, on August 16 (Sun), an optional plan to view the "Kyoto Gozan Okuribi" (Five Mountains of Kyoto Fire Festival) from a private Suiran houseboat will be available. Enjoy a special moment while feelin