Sheraton Miyako Hotel Tokyo Hosts Dinner Event Pairing with Burgundy's Renowned Maison Joseph Drouhin
NQ Score
67/100
N1 Content Completeness
8
AI Summary (NQ-processed)
Sheraton Miyako Hotel Tokyo will hold 'Café California WINE Event vol.10' on August 3, 2026, at Café California, featuring wine pairing from Burgundy's prestigious winery Maison Joseph Drouhin with dishes by Chef Yoshikazu Tabuchi. Price: 18,000 yen per person.
AI Analysis
Frequently Asked Questions
- Q: When is the event?
- A: Monday, August 3, 2026, 18:30 start (reception 18:00).
- Q: How much does it cost?
- A: 18,000 yen per person, members get 500 yen off.
- Q: Where is the venue?
- A: Sheraton Miyako Hotel Tokyo, B1 Banquet Hall Magnolia.
- Q: What wines are served?
- A: Maison Joseph Drouhin Chablis, Bourgogne Pinot Noir, etc.
- Q: When can I make a reservation?
- A: From Tuesday, June 9, 2026, by phone or web.