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Certified as 'Excellent Food Education Practice Corporation 2026'

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Mitsubishi Shokuhin has been certified as an 'Excellent Food Education Practice Corporation 2026' under the 'Food Education Practice Excellent Corporation Commendation System' implemented by the Ministry of Agriculture, Forestry and Fisheries. The company promotes food education activities to improve employees' food literacy and encourage behavioral changes as part of its health management, aligned with its purpose of contributing to a sustainable society through food business. These activities are continuously carried out through e-learning, various events, and a registered dietitian project.

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Frequently Asked Questions

Q: What certification did Mitsubishi Shokuhin Co., Ltd. receive and from which government body was it awarded?
A: Mitsubishi Shokuhin Co., Ltd. was certified as an 'Excellent Food Education Practice Corporation 2026' by the Ministry of Agriculture, Forestry and Fisheries under its commendation system.
Q: What is the stated purpose of Mitsubishi Shokuhin Co., Ltd. in relation to its food business activities?
A: Mitsubishi Shokuhin Co., Ltd. aims to contribute to the realization of a sustainable society through its food business operations and health management initiatives.
Q: What type of e-learning programs does Mitsubishi Shokuhin offer to its employees as part of food education?
A: Mitsubishi Shokuhin offers e-learning programs focused on nutrition and dietary habits designed for officers and employees to apply in their daily lives.
Q: How does Mitsubishi Shokuhin foster health awareness among its employees through organized events?
A: Mitsubishi Shokuhin organizes seminars and experiential events to increase employee interest in health and food, encouraging communication and behavioral change.
Q: What role do registered dietitians play in Mitsubishi Shokuhin's food education initiatives?
A: In-house registered dietitians lead a project providing expert-based information and planning to promote tailored food education activities for employees.