[Series cumulative 160,000 copies!] Learning the "Why?" and "How?" of cooking and eating makes daily meals more enjoyable! The perfect food education children's book "Adults Don't Know? Encyclopedia of Food and Cooking Mysteries" to be released on May 12!
NQ Score
41/100
N1 Content Completeness
4
AI Summary (NQ-processed)
Micro Magazine will release "Adults Don't Know? Encyclopedia of Food and Cooking Mysteries," a food education children's book by culinary researcher Rena Hoshi, on May 12, 2026. This series has sold over 160,000 copies and explains 55 "whys" and "hows" related to cooking and eating with full-color illustrations and full furigana, making it enjoyable for both children and adults.