[The Westin Rusutsu Resort] Spring Sprouts in the Northern Land with Fresh Dishes. "Hokkaido Asparagus Promotion" Based on the Farm to Table Concept Starts from April 29 (Wednesday, Holiday)
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The Westin Rusutsu Resort is launching a limited-time Hokkaido Asparagus Promotion from April 29 to June 30 at its All-Day Dining Atrium and Japanese Restaurant Kazahana. Guests can enjoy the unique sweetness and fresh texture of Hokkaido asparagus through various dishes, including a la carte options and a short course. The promotion highlights the seasonal bounty of Hokkaido, offering a culinary experience amidst lush green scenery.
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