[The St. Regis Hotel Osaka] Launches Restaurant Weddings at Brasserie "RÉGINE". A New St. Regis Wedding Realized with Cuisine Supervised by Michelin-Starred Chef Ryuta Iizuka and a Sophisticated Space.

Frequently Asked Questions

Q: What innovative new wedding style is being introduced by The St. Regis Hotel Osaka?

A: The St. Regis Hotel Osaka is commencing restaurant weddings, offering a novel wedding experience set within the elegant confines of its hotel restaurant.

Q: Which specific venue within The St. Regis Hotel Osaka will host these newly launched restaurant weddings?

A: The new restaurant weddings will be held at Brasserie 'RÉGINE,' a distinguished venue spanning both the first and second floors of The St. Regis Hotel Osaka.

Q: Describe the aesthetic and ambiance of Brasserie 'RÉGINE,' the chosen location for the restaurant weddings.

A: Brasserie 'RÉGINE' boasts an open space filled with soft natural light, features impressive murals and art, and presents a harmonious blend of classic and modern interior styles, evoking a vibrant yet serene Parisian brasserie atmosphere.

Q: What unique option is available for conducting wedding ceremonies within Brasserie 'RÉGINE' itself?

A: Ceremonies can be conducted in the tranquil and intimate space situated on the second floor of Brasserie 'RÉGINE,' which includes a wine cellar and counter, surrounded by quality textures and gentle tones.

Q: Who is responsible for overseeing the culinary offerings at Brasserie 'RÉGINE' for these exclusive restaurant weddings?

A: The cuisine at Brasserie 'RÉGINE' for these special occasions is expertly supervised by the owner of the renowned Michelin two-starred restaurant 'Ryuzu,' ensuring an exquisite dining experience.