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Limited-Time Sale of 'Hokkaido Scallop Skewers' Starting April 15 (Wed) - Packed with Umami and Sweetness in Firm Meat! Using Carefully Selected Hokkaido Scallops

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AI Summary (NQ-processed)

Tonkatsu Maisen announced the limited-time release of 'Hokkaido Scallop Skewers' starting April 15. The company operates about 60 retail stores and 13 restaurants nationwide.

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Frequently Asked Questions

Q: When will the limited-time sale of 'Hokkaido Scallop Skewers' begin?
A: The limited-time sale of 'Hokkaido Scallop Skewers' is scheduled to start on April 15 (Wednesday).
Q: What characterizes the meat of the carefully selected Hokkaido scallops used in the skewers?
A: The firm meat of the carefully selected Hokkaido scallops is packed with umami and sweetness.
Q: What has Tonkatsu Maisen been committed to making since its founding in the year 1965?
A: Since its founding in 1965, Tonkatsu Maisen has been committed to making tender tonkatsu that you can cut with chopsticks.
Q: What is the corporate philosophy of Tonkatsu Maisen mentioned in the article?
A: The corporate philosophy of Tonkatsu Maisen is "For the delicious smiles of our customers."
Q: How many directly managed retail shops and restaurants does Tonkatsu Maisen operate?
A: Tonkatsu Maisen operates about 60 directly managed retail shops nationwide and 13 restaurants.