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New Kayanoya Format Offering Seasonal Dashi Cuisine Opens at Tokyo Midtown on June 17 (Wed)!

NQ Score 49/100
N1 Content Completeness 9

AI Summary (NQ-processed)

Kubara Honke Group will renovate 'Kayanoya Dashi Oden' in Tokyo Midtown and open a new format, 'Oshokuji Kayanoya,' on June 17. With the concept of 'Dashi cuisine that embraces the seasons,' it will offer cold 'Dashi-ae Noodles' for summer, allowing customers to freely combine noodles, dashi, and ingredients.

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Frequently Asked Questions

Q: What is Kayanoya Dashi?
A: A Japanese-style seasoning provided by Kubara Honke in Fukuoka that brings out the best in ingredients.