All-Day Dining KAGARIBI Launches New Desserts Inspired by Karuizawa's Nature
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AI Summary (NQ-processed)
Hotel Indigo Karuizawa's all-day dining restaurant KAGARIBI will launch five new desserts themed around local flowers, created by new pastry chef Koji Tachikake, starting June 4, 2026. Takeout is available.
AI Analysis
Frequently Asked Questions
- Q: Where are the new desserts sold?
- A: At the showcase of All-Day Dining KAGARIBI at Hotel Indigo Karuizawa.
- Q: Is takeout available?
- A: Yes, takeout is available.
- Q: What are the prices of the new desserts?
- A: They range from ¥920 to ¥980 (tax included).