Capturing the sparkle of the Kamakura sea in a spoonful of jelly. Nishi-Kamakura Les Choux unveils its Spring/Summer collection. New 'Nishi-Kamakura Minamo Jelly' launches April 20th.

Frequently Asked Questions

Q: What is the new product being launched by Nishi-Kamakura Les Choux for their Spring/Summer collection?

A: The new product being launched is the 'Nishi-Kamakura Minamo Jelly'.

Q: When will the 'Nishi-Kamakura Minamo Jelly' be available for purchase?

A: The 'Nishi-Kamakura Minamo Jelly' is scheduled to launch on Monday, April 20, 2026.

Q: What is the inspiration behind the design and flavor of the 'Nishi-Kamakura Minamo Jelly'?

A: The jelly is inspired by the sparkling surface of the Kamakura sea, aiming to capture its visual refreshment and vibrant essence.

Q: How many different flavors are available in the 'Nishi-Kamakura Minamo Jelly' lineup?

A: There are six colorful varieties available: 'Shonan Gold', 'Lemon & Ramune (with Nata de Coco)', 'Peach (with peach pulp)', 'Muscat (with grape pulp)', 'Japanese Pear', and 'Mango'.

Q: What are the prices for the 'Nishi-Kamakura Minamo Jelly' sets?

A: The 'Nishi-Kamakura Minamo Jelly' is priced at ¥1,620 (tax included) for a 6-piece set and ¥3,240 (tax included) for a 12-piece set.