What are the characteristics of this afternoon tea?

It is a "guilt-free" sweet that uses fermented ingredients like amazake and sake lees, along with vegetables, significantly reducing sugar and calories while still providing a satisfying taste, also beneficial for gut health.

When can I make reservations for the afternoon tea?

Reservations will be accepted starting April 8, 2026 (Wednesday), and service will begin on April 9, 2026 (Thursday).

AI News NQ Analysis

Guilt-Free!! A Rewarding Time for Wellness with Fermented Sweetness

NQ Score 83/100

AI Summary (NQ-processed)

A fermented food specialty restaurant has launched a "guilt-free" afternoon tea that promotes wellness, featuring fermented ingredients like amazake, sake lees, and miso, along with vegetables. This afternoon tea significantly reduces sugar (less than 1/3) and calories (less than half) compared to regular sweets. The menu includes fermented dumplings, cakes, and salads with fermented dressings, all incorporating gut-healthy ingredients. Reservations start April 8, 2026, with service beginning April 9, priced at 3800 yen on weekdays and 4200 yen on weekends/holidays.

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Frequently Asked Questions

Q: What are the characteristics of this afternoon tea?: A: It is a "guilt-free" sweet that uses fermented ingredients like amazake and sake lees, along with vegetables, significantly reducing sugar and calories while still providing a satisfying taste, also beneficial for gut health.
Q: When can I make reservations for the afternoon tea?: A: Reservations will be accepted starting April 8, 2026 (Wednesday), and service will begin on April 9, 2026 (Thursday).