Kyoto-based Startup Opens 'KARAAGEYA,' a Specialized Fried Chicken Shop Offering 'Karaage Omakase Courses' in a Traditional Townhouse.
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50/100
AI Summary (NQ-processed)
KARAAGE Inc., led by Kento Sekine, has opened a specialized fried chicken shop in a 115-year-old Kyomachiya in Kyoto. The shop redefines fried chicken—often seen as fast food—as a 'slow food' experience through its meticulously prepared 'Omakase Course.'
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Frequently Asked Questions
- Q: What does the 'Karaage Omakase Course' consist of?
- A: A chef from a traditional Ryotei restaurant adjusts the frying technique based on the chicken's condition, serving it alongside seasonal ingredients. It allows guests to appreciate the unique flavors of different chicken parts, unlike standard single-item orders.
- Q: Who is the representative, Kento Sekine?
- A: After working at a financial institution, he entered the culinary world. He managed a karaage bar in Ghana and was selected as one of Forbes JAPAN's '30 Under 30,' making him a highly watched entrepreneur.
- Q: Where is the shop located and how can I book?
- A: It's located in a 115-year-old traditional townhouse in Kamigyo-ku, Kyoto. Reservations are available via TableCheck, and the latest updates are posted on their official Instagram.