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Luxurious Chilled Noodles Unique to a Hotel: "Special Seafood Chilled Jade Noodles"

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The Chinese restaurant "Karyu" at the Yokohama Grand InterContinental Hotel will offer its popular "Special Seafood Chilled Jade Noodles" for a limited time from June 3 to September 30, 2026. This year, the ingredients are beautifully arranged on the spinach-infused jade noodles, accompanied by two types of sauces: refreshing Shiso Soy Sauce and rich Yuzu Sesame Sauce. A special lunch set with dim sum and dessert is also available, offering a luxurious taste of summer unique to the hotel.

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