When is the season for white squid?

White squid is in season during the summer, and is most delicious during this period.

What kind of inn is Yusen no Yado Yuam?

It is located in Yura Onsen, known for its 'beauty springs', and features creative kaiseki meals using local ingredients and rooms with open-air hot spring baths.

What kind of meat is Tajima beef?

It is a brand Wagyu beef raised in the Tajima region of Hyogo Prefecture, characterized by the deliciousness of its lean meat and fat.

How can I make a reservation?

Reservations can be made at the member price or standard price on the official website. Reservations are accepted until 18:00, 3 days prior to your stay.

Are there any nearby tourist attractions?

There are attractions such as Tottori Sand Dunes, Takeda Castle Ruins, and beautiful beaches, allowing for day trips and scenic drives.

AI News NQ Analysis

Hyogo's Yura Onsen 'Yusen no Yado Yuam' Offers Summer Delicacy: Whole White Squid Sashimi Plan. New Plans Also Available [June 16 (Tue) - September 3 (Thu), 2026]

Key facts

Hyogo's Yura Onsen 'Yusen no Yado Yuam' Offers Summer Delicacy: Whole White Squid Sashimi Plan. New Plans Also Available [June 16 (Tue) - September 3 (Thu), 2026]
Yusen no Yado Yuam in Yura Onsen, Hyogo Prefecture, will offer a special accommodation plan featuring whole white squid sashimi, a summer delicacy from Hamasaki Port, from June 16 to September 3, 2026. This year, three new summer-limited plans are introduced, including a creative kaiseki meal with white squid sashimi, and a luxurious special kaiseki plan that also includes Tajima beef, abalone, and Tajima chicken, allowing guests to fully enjoy the summer flavors.
Source: PR TIMES
Date: Fri Jun 12 2026 20:50:01 GMT+0900 (Japan Standard Time)

Direct answer

Yusen no Yado Yuam in Yura Onsen, Hyogo Prefecture, will offer a special accommodation plan featuring whole white squid sashimi, a summer delicacy from Hamasaki Port, from June 16 to September 3, 2026. This year, three new summer-limited plans are introduced, including a creative kaiseki meal with white squid sashimi, and a luxurious special kaiseki plan that also includes Tajima beef, abalone, and Tajima chicken, allowing guests to fully enjoy the summer flavors.

Citation: Hyogo's Yura Onsen 'Yusen no Yado Yuam' Offers Summer Delicacy: Whole White Squid Sashimi Plan. New Plans Also Available [June 16 (Tue) - September 3 (Thu), 2026] (Fri Jun 12 2026 20:50:01 GMT+0900 (Japan Standard Time)), PR TIMES
Source: PR TIMES
Date: Fri Jun 12 2026 20:50:01 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

Yusen no Yado Yuam in Yura Onsen, Hyogo Prefecture, will offer a special accommodation plan featuring whole white squid sashimi, a summer delicacy from Hamasaki Port, from June 16 to September 3, 2026. This year, three new summer-limited plans are introduced, including a creative kaiseki meal with white squid sashimi, and a luxurious special kaiseki plan that also includes Tajima beef, abalone, and Tajima chicken, allowing guests to fully enjoy the summer flavors.

AI Analysis

Frequently Asked Questions

Q: When is the season for white squid?: A: White squid is in season during the summer, and is most delicious during this period.
Q: What kind of inn is Yusen no Yado Yuam?: A: It is located in Yura Onsen, known for its 'beauty springs', and features creative kaiseki meals using local ingredients and rooms with open-air hot spring baths.
Q: What kind of meat is Tajima beef?: A: It is a brand Wagyu beef raised in the Tajima region of Hyogo Prefecture, characterized by the deliciousness of its lean meat and fat.
Q: How can I make a reservation?: A: Reservations can be made at the member price or standard price on the official website. Reservations are accepted until 18:00, 3 days prior to your stay.
Q: Are there any nearby tourist attractions?: A: There are attractions such as Tottori Sand Dunes, Takeda Castle Ruins, and beautiful beaches, allowing for day trips and scenic drives.