[Risonare Shimonoseki] Savor the Flavors of Summer While Feeling the Sea Breeze of the Kanmon Straits. Offering a Limited-Time Summer Dinner Course Featuring Fugu, Local Seafood, and Citrus from Yamaguchi Prefecture
NQ Score
54/100
N1 Content Completeness
10
AI Summary (NQ-processed)
Risonare Shimonoseki, operated by Hoshino Resorts, will offer a limited-time summer dinner course at its main dining room, 'OTTO SETTE SHIMONOSEKI,' from June 17 to September 15, 2026. The nine-course menu features fugu (pufferfish) as the star, combined with seasonal squid, local Yamaguchi seafood, and citrus. The hotel was also recently named one of the 'World’s Greatest Places of 2026' by TIME magazine.
AI Analysis
Frequently Asked Questions
- Q: Where can I experience a special fugu dinner in Shimonoseki?
- A: You can experience it at the main dining restaurant 'OTTO SETTE SHIMONOSEKI' within Risonare Shimonoseki.